Delicious gastronomic novelties for this spring at Anantara Villa Padierna

Benahavís/Marbella, March 16, 2023.- Anantara Villa Padierna Palace Benahavís Marbella Resort presents its gastronomic novelties for this spring with the best products of this season, and under the direction of a great team of professionals, who take care of all the details for the enjoyment of the diner.

This luxury hotel on the coast of Malaga is an Italian-style palace, which houses five restaurants with their own personality and a beach club: Hole 55, 99 Sushi Bar, La Loggia, La Veranda, La Pérgola, Irene’s Health Kitchen and By The Sea Beach Club.
All these spaces are located in a unique setting, in full contact with nature, surrounded by gardens, and with wonderful views of the lake and the Los Flamingos golf course.

Guests and guests visiting Anantara Villa Padierna can have breakfast at the buffet, have an Andalusian aperitif, choose from a selection of healthy Mediterranean dishes, opt for Japanese haute cuisine or try the best Italian gastronomy.
Of course, there are also vegan options in all the restaurants and children’s menus suitable for the youngest guests.

Asparagus, protagonist of the lunches at the Loggia

La Loggia, the hotel’s main restaurant, is open all day and has both a cozy indoor space and an outdoor terrace area.